Сбор средств 15 Сентября 2024 – 1 Октября 2024 О сборе средств

The Professional Barista's Handbook: An Expert Guide to...

Main
Cookbooks, Food & Wine
The Professional Barista's Handbook: An...

The Professional Barista's Handbook: An Expert Guide to Preparing Espresso, Coffee, and Tea

Scott Rao

0 / 3.0

Насколько вам понравилась эта книга?

Какого качества скаченный файл?

Скачайте книгу, чтобы оценить ее качество

Какого качества скаченные файлы?

Категории:

Cookbooks, Food & Wine

Год:

2008

Издательство:

Scott Rao

Язык:

english

Страницы:

106

ISBN 10:

1605300985

ISBN 13:

9781605300986

Файл:

DJVU, 2.21 MB

IPFS:

,

english, 2008

Читать Онлайн

Выполняется конвертация в

Конвертация в не удалась

Вас может заинтересовать

Scott Rao — 咖啡烘焙师伴侣

Dennis Hew — Everybody Latte Arts! : A Café or Home Barista Latte Artist Tutorial Book

Starbucks — The Ultimate Starbucks Coffee Recipe Book

Cooking Penguin — In The World of Iced Coffee: How to Prepare the Ultimate Cold Drink

Lori Abraham — 106 Coffee Recipes

Louise Cheadle — The Book of Tea: Growing it, making it, drinking it, the history, recipes and lots more

Rao, Scott — Espresso Extraction: Measurement and Mastery

Rock, Gordon — 25 Energizing Coffee Recipes: A Coffee lover's delight: A Coffee Cookbook with Recipes for Every Occasion

Rao Scott — Espresso Extraction: Measurement and Mastery

Skyler Breone — Latte Art: The Ultimate Barista's Guide To Stunning Coffee Art (Including Templates!)

Starbucks Coffee Company — Starbucks coffee liqueurs recipes

Mark "Dr. Tea" Ukra — Ultimate Tea Diet : How Tea Can Boost Your Metabolism, Shrink Your Appetite, and Kick-start Remarkable Weight Loss ; Your Guide to Good Health One Cup of Tea at a Time

Andrea Illy, Rinantonio Viani — Espresso Coffee, Second Edition: The Science of Quality

Sebastien Racineux, Chung-Leng Tran, Yannis Varoutsikos — Coffee Isn’t Rocket Science: A Quick and Easy Guide to Buying, Brewing, Serving, Roasting, and Tasting Coffee

Astrid Nehlig — Coffee, Tea, Chocolate, and the Brain

Michaele Weissman — God in a Cup: the Obsessive Quest for the Perfect Coffee

Ivon Flament — Coffee Flavor Chemistry

Kakuzo Okakura — The Book of Tea

Caroline Dow — The healing power of tea : simple teas & tisanes to remedy and rejuvenate your health

Anette Moldvaer — The Coffee Book: Barista Tips * Recipes * Beans From Around The World

Jonathan Rubinstein, Steve Pool — Joe: The Coffee Book

Aaron Fisher — The Way of Tea: Reflections on a Life with Tea

Warren Peltier, John T. Kirby — The Ancient Art of Tea: Wisdom from the Old Chinese Tea Masters

Laura C. Martin — A History of Tea: The Life and Times of the World’s Favorite Beverage

Marietta Marshall Marcin — The Complete Book of Herbal Teas

Mary Ward — Top 100 Coffee Recipes

Lani Kingston — How to Make Coffee: The Science Behind the Bean

William H. Ukers — All about Coffee: A History of Coffee from the Classic Tribute to the World's Most Beloved Beverage

Robert W. Thurston, Jonathan Morris, Shawn Steiman — Coffee: A Comprehensive Guide to the Bean, the Beverage, and the Industry

Ryoko Iwata — Coffee Gives Me Superpowers: An Illustrated Book about the Most Awesome Beverage on Earth

Jeffrey Morgenthaler, Martha Holmberg — The Bar Book: Elements of Cocktail Technique

Maxwell Colonna-Dashwood — The Coffee Dictionary : An A–Z of Coffee, from Growing & Roasting to Brewing & Tasting

DK, Anette Moldvaer — Coffee Obsession

Linda Gaylard — The Tea Book

Scott Rao — The Coffee Roaster’s Companion

Frisks Jack. — Coffee: Everything You Ever Wanted to Know About Coffee

Robert W Thurston — Coffee: A Brief Introduction

Jessica Easto, Andreas Willhoff — Craft Coffee: A Manual: Brewing a Better Cup at Home

Mary Lou Heiss, Robert J. Heiss — The Tea Enthusiast's Handbook: A Guide to Enjoying the World's Best Teas

Mary Lou Heiss, Robert J. Heiss, Marshall Gordon — Hot Drinks : Cider, Coffee, Tea, Hot Chocolate, Spiced Punch, Spirits

Tom Sandham — World's Best Cocktails: 500 Signature Drinks from the World's Best Bars and Bartenders

Madeline Puckette, Justin Hammack — Wine Folly: The Essential Guide to Wine

Ключевые слова

Связанные Подборки